Standards & Certifications

Quality & Compliance

Aum Enzymes operates under internationally recognized quality, safety, and religious-compliance standards to support global food, cosmetic, nutraceutical, and industrial enzyme markets.

Religious & Regulatory

Certifications

Halal Certified

Produced in accordance with Islamic procedures and requirements. Certified for processing and supply of food, feed, herbal, nutraceutical, industrial, and research-grade enzymes.

Issuing Authority: Euroswiss Certification Inc.

Certificate No.: ECI/2510/2517

Valid Through: 08 October 2026

Certificate available upon request

Kosher Certified

Certified kosher-compliant manufacturing facility suitable for kosher and parve ingredient applications.

Issuing Authority: Euroswiss Certification Inc.

Certificate No.: ECI/2510/2518

Valid Through: 08 October 2026

Certificate available upon request

FSSAI Licensed

Licensed manufacturer and exporter of enzymes under the Food Safety and Standards Act, Government of India.

License No.: 10723004000038

License Type: Central License

Valid Through: 17 February 2030

License details available upon request

Note: FSSAI licensing relates to food ingredient manufacturing and export authorization. Applicability to cosmetic formulations should be assessed per region.

Quality & Safety

Certifications

GMP Certified

Certified compliance with Good Manufacturing Practices (GMP) for enzyme processing and supply.

Certificate No.: RSBV-2401-7056

Valid Through: 02 January 2027

HACCP Certified

Certified Hazard Analysis & Critical Control Points (HACCP) system for food safety management.

Certificate No.: RSBV-2401-7057

Valid Through: 02 January 2027

Organic Certified

Certified under international organic guidelines for applicable products and processes.

Certificate No.: RSBV-2401-7058

Valid Through: 02 January 2027

Management Systems

ISO Certifications

ISO 9001:2015

Quality Management System

Internationally recognized standard for quality management, ensuring consistent product quality and customer satisfaction.

ISO 22000:2018

Food Safety Management System

Comprehensive food safety management standard ensuring safe food production across the entire supply chain.

ISO 14001:2015

Environmental Management System

Demonstrates our commitment to minimizing environmental impact through sustainable manufacturing practices.

All certifications apply to the processing and supply of food, feed, herbal, nutraceutical, industrial, and research-grade enzymes.

Documentation

Need Certificate Copies?

We can provide copies of any of our certifications upon request. Contact us for documentation to support your compliance requirements.

Request Documentation